Monday, September 21, 2009

Pineapple Cherry Dump Cake

This was so good and so ridiculously easy! I also found a resource with a bunch of variations. Can't wait to try them!

  • 1 can cherry pie filling

  • 1 can crushed pineapple (with juice)

  • 1 box yellow cake mix

  • 1 stick butter, melted

  • Combine pie filling and pineapple in a casserole dish. Sprinkle cake mix on top. Pour melted butter over cake mix. Bake at 350ยบ for 1 hour.

    I served this cold with Cool Whip during the Bills game. I think it would also be really good warm with vanilla ice cream!

    1 comment:

    1. My mother make dump cake on a regular basis. It brings back so many memories whenever I make it. Thank you.